Each can is filled with generous chunks of tender and flavorful Yellowfin tuna. These chunks are ideal for a variety of culinary uses.
1. Type:
Canned tuna
2. Species:
Thunnus albacares (Yellowfin)
3. shelf life:
three years
4. Sourcing Fresh Yellowfin Tuna: Obtain high-quality yellowfin tuna from reliable sources. The fish should be meet strict quality standards.
5. Cleaning and Preparation: Thoroughly clean the tuna to remove any impurities, scales, and internal organs.
6. Design boxes according to different gram weights.
Such as,170G: 48cans/carton.
7. Labeling and Packaging:
Label the cans with relevant information such as product name, ingredients, expiration date, and nutritional facts. Package the cans for distribution and sale.
8. Quality Control and Inspection:
Inspect the canned products for any defects, leaks, or quality issues. Ensure that they meet the required standards in terms of appearance, flavor, and safety.
9. It is an excellent source of lean protein and essential nutrients like omega-3 fatty acids, contributing to a healthy diet.It's also perfect for making a quick and nutritious tuna wrap.
Address
No.7 Shichuang Road, Zhanmao, Putuo District, Zhoushan City, Zhejiang Province, China
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